Asst. Lecturer-cum-Asst. Instructor/ Lecturer Cum Instructor/ LDC

Institute of Hotel Management Catering Technology and Applied Nutrition - Hyderabad
Experience : 0 to 4 Years
Location : Hyderabad
Job Role : Teacher
Posted on 29 Oct 19
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Job DescriptionLast Date 06 Dec 19

Asst. Lecturer-cum-Asst. Instructor/ Lecturer cum Instructor/ LDC job recruitment in Institute of Hotel Management Catering Technology and Applied Nutrition - Hyderabad

Lecturer cum Instructor

No. of Post :  1  

Qualification :  Post Graduate in Hospitality / Tourism or MBA and Full Time Degree /Full time three years Diploma in Hotel Administration / Hospitality Management / Hotel Management / Hospitality Administration /Culinary Arts / Culinary Science and 5 yrs experience

Pay :  Rs.44900

Age Limit :  40 yrs

Asst. Lecturer-cum-Asst. Instructor

No. of Posts :  3

Qualification :   Post Graduate in Hospitality / Tourism or MBA and Full Time Degree /Full time three years Diploma in Hotel Administration / Hospitality Management / Hotel Management / Hospitality Administration /Culinary Arts / Culinary Science

Pay :  Rs.35400

Age Limit :  35 yrs

LDC

No. of Posts :  2

Qualification :   12th OR Higher Secondary School, passing typing speed of 40 wpm

Pay :  Rs.19900

Age Limit :  28 yrs

Application Fee  :   DD towards Application fee of Rs. 500/-for Gen and Rs.200/- for SC/ST (non-refundable) drawn in favour of IHMCT&AN payable at Hyderabad.

Job Type : Full Time
Interview Type : Written-test
How to apply

Eligible candidates may download the application form from and send the duly filled in application form along with self attested copies of testimonials with recent passport size photograph to the Principal, at the address given above on or before 16-12-2019.

Address :  Principal, Institute of Hotel Management Catering Technology and Applied Nutrition, F-Row, D.D. COLONY, VIDYANAGAR, HYDERABAD – 500 007.

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Company Description
Travel and tourism is the fastest growing industry in the world, with a potential that is limitless. It offers more employment opportunities than most other industries. The Institute offers value based quality education with a goal to provide employment to our students , tourism and services management positions at a national as well as global level. Students get to hone their skills and techniques on all fronts, with special emphasis on hotel operational and management skills.
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