CDP at various Sections i.e Hot Kitchen, Bakery, Oriental, Indian.
Would be responsible for preparation of the food as per the order.
Prepare food as per the set quality
Follow instruction for Sr Chef for all food preparation
Ensure that the food is kept in proper order and follow FIFO
Responsibilities and Duties
1. Check on the inventory
2. Follow FIFO
3. Help the team to get the food orders out
4. Menu Costing
5. Follow SOP
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