Commis Chef

Mansion Bar & Lounge
Experience : 1 to 3 Years
Education : 10th Pass (SSC)
Location : Mumbai
Per Month: Rs. 18,000 - Rs. 20,000
Job Role : Cook / Chef
Posted on 01 Dec 19
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Job DescriptionLast Date 01 Jan 20

Responsibilities and Duties

  • Proven work experience as a Chef or Cook
  • Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
  • Advanced knowledge of culinary, baking and pastry techniques
  • Leadership skills
  • Ability to remain calm and undertake various tasks
  • Excellent time management abilities
  • Up-to-date knowledge of cooking techniques and recipes
  • Familiarity with sanitation regulations
  • Culinary school diploma preferred

Qualifications and Skills

  • Associate Degree in Culinary Arts required (Bachelor’s preferred)
  • 1+ years’ experience as a Chef in a full-service restaurant
  • Excellent communication and organization skills
  • Able to work in a fast-paced environment
  • Dedicated to food quality and control
  • Strong knowledge of proper food handling and sanitation standards
Job Type : Full Time
Interview Type : Face to Face Interview
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