Responsibilities:
Undertake the nutritional assessment of the patient with a complex range of medical conditions.
Educate and advice people with diet related disorders on the practical way in which they can Improve their way .
Speaking to patients to learn about their health goals and dietary needs, preferences, and restrictions.
Developing nutrition plans for clients.
Compiling information and tracking client progress towards their health goals.
Entering patient information patient database.
Keeping informed about the latest discoveries in nutrition.
Speaking to groups to promote healthy eating habits and proper nutrition.
Requirements:
Exceptional communication, problem-solving, public speaking, and listening skills.
Willingness to continue training and research to keep current on the latest discoveries and developments in the field.
Strong computer and data entry skills.
Compassion and genuine interest in helping others develop better eating habits.