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Executive Chef

Delice Bakery
1 to 2 Years
10,000 - 25,000 Per Month
Posted on 01 Dec 18
Job DescriptionLast Date 30 Jan 19

Job Summary

  • Chefs required for a new bakery/patisserie.
  • Baking breads, rolls, Cakes, cookies, macaroons etc.
  • Must have knowledge on all the latest trends and different cakes.D

Responsibilities and Duties

  • This job requires baking of gourmet products-breads, buns, rolls , brownies, cookies, cakes etc on daily basis as per order.
  • Excellent knowledge about baking required.
  • Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively
  • Able to develop, design and create new ideas for new Bakery products.
  • Manages all day-to-day operations of the Bakery.
  • Ensure excellent quality throughout the process of making the product

Required Experience, Skills and Qualifications

Experience:

  • work: 1-2 years or more(Preferred)

Education:

  • Diploma in Bakery/ Hotel Management

Skills:

  • Able to make modern entrement pastries/cakes
  • Able to bake snacks ie Patty, rolls, Pizza etc
  • Different kinds of breads.
  • Traditional cakes.

Job Type: Full-time

Salary: ₹10,000.00 to ₹25,000.00 /month

Job Role

Job Type

Interview Type

Face to Face Interview

Company Description
New BakeryRequired chef for operation
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