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Executive Sous Chef Indian And Tandoor

Zing Restaurants

Experience : 8 to 9 Years

Education : Diploma

Location : Kolkata

Per Month: Rs. 40,000 - Rs. 50,000

Job Role : Cook / Chef (Domestic cook - veg)

Posted on 23 Jan 20

Job is expired

Job DescriptionLast Date 23 Feb 20

Has culinary, leadership, and human resource skills and ensure a dining establishment operates at maximum efficiency
Hire, train, and discipline employees in the kitchen
To be aware of all financial budgets and goals
Responsible for planning and directing food preparation in kitchens
Ensure that all recipes and product yields are accurately costed and reviewed regularly
Ensure that all food items are prepared as per standard recipe cards whilst maintaining portion control and minimizing waste

Job Type : Full Time

Interview Type : Face to Face Interview

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