Preparing And Cooking A Wide Range Of Fast Food
Ensuring Customer Satisfaction
Balancing Taste And Quality Food And Providing Best Service. ....
Ensure ingredients and final products are fresh.
Follow recipes, including measuring, weighing and mixing ingredients.
Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods.
Present, garnish and arrange final dishes.
Occasionally serve food.