Prepare and cook fries , momos , veg roll , malai chaap and tandori chaap etc .

Timing : 1:30 PM to 10:00 pm Monday to sunday

Tuesday off

Minimum 1 to 2 year experience required .

2000/- bonus depend on performance

Male and Female both can apply

Apply only near by 10km distance

Responsibilities

Prepare and cook fast food items, such as burgers, fries, sandwiches, salads, and other menu items, following established recipes and portion control guidelines.

Ensure that all food items are cooked, assembled, and presented according to company standards and customer preferences.

Operate and maintain various kitchen equipment, such as grills, deep fryers, ovens, and microwaves, ensuring proper functionality and cleanliness.

Monitor and maintain adequate stock levels of food ingredients and supplies needed for daily operations.

Comply with food safety and sanitation regulations, including proper handling, storage, and labeling of food items to prevent contamination and ensure freshness.

Adhere to all established food preparation and cooking procedures, including temperature and cooking time guidelines, to ensure food safety and quality.

Maintain a clean and organized work area, including proper storage and labeling of ingredients, utensils, and cooking equipment.

Collaborate with other kitchen staff members to ensure smooth and efficient food preparation and service.

Follow all health and safety guidelines, including wearing appropriate protective attire, such as gloves and aprons, to maintain a safe and hygienic work environment.

Assist in training and mentoring new kitchen staff members, ensuring they understand and follow proper cooking procedures and safety protocols.