We are seeking a motivated and detail-oriented Field Executive to acquire, verify, and maintain accurate vendor data from the field, specifically focusing on non-vegetarian vendors such as chicken, mutton, and other meat suppliers. The role requires strong fieldwork capability, relationship-building skills, and an understanding of hygiene and compliance standards in the meat and poultry sector.
Key Responsibilities:
Conduct field visits to identify and onboard hygienic mutton, chicken, and meat vendors.
Collect and verify vendor data, including shop details, owner information, licenses, and hygiene practices.
Assess and document vendor compliance with food safety and hygiene standards.
Build and maintain strong relationships with vendors to ensure smooth collaboration.
Share daily/weekly reports on vendor acquisition progress and challenges.
Willingness to travel extensively within the assigned territory.
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