Food Production Faculty

Atheos Educational Initiatives Pvt Ltd
Experience : Freshers
Education : BHMS
Location : Palakkad
Monthly Salary : Rs. 20,000 - Rs. 50,000
Job Role : Teacher
Posted on 15 Jul 19
Job DescriptionLast Date 11 Sep 19
  • Preparing menus with new or existing culinary creations, ensuring the variety and quality of the servings
  • Defining and implementing various processes for transparent annual appraisal
  • Developing SOPs and implementing the same for smooth operational support and maximum output
  • Maintaining menu engineering
  • Providing training to new employees, creating the schedule to ensure adequate manning for the kitchen, mentoring culinary staff and reviewing their performance as per procedure & company policies
Job Type : Full Time
Interview Type : Face to Face Interview
Company Description

We currently conduct skill development and vocational training courses in tourism & hospitality, media & entertainment, agriculture and healthcare sectors from our campuses. Our well qualified and experienced faculty offer vocational training programs that adhere to the respective sector skill council guidelines. At the same time, our courses are customised to local conditions and incorporate our in-depth knowledge of the business environment.

Our focus is on continuous improvement and constant quality control, with consistency of results and excellence assured by our predefined quality assessment tools and standard operating procedures. We ensure that our students acquire the skills that are needed for their job roles, as well as the life skills to secure their future as skilled professionals or social entrepreneurs.