The Chefs will be responsible for day to day activities,preparing mise and making sure the kitchen is clean and tidy.
Should be responsible for preparing and dishing the right quantity and quality of food.
Responsibilities and Duties
INDIAN COOKS
CHINESE COOKS
TANDOOR COOKS
Kitchen Stewarding (Vessel Washers also required)
Qualifications and Skills
Qualification not necessary.
Should have experience, freshers are also welcomed
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