Qualification: BE Mechanical Food and Transport according to company norms
1. Analyse and interpret all blueprints and manuals for various CNC operations and supervise all setups for the same.
2. Maintain knowledge of all G-code commands and perform minor modifications on machines if required and ensure compliance to all specifications for all finished pieces.
3. set up and operate CNC machines and equipment.
4. On any given day, an operator may unload raw materials, prepare a test run to ensure a machine is working properly.
5. Inspect and measure finished products to ensure they meet requirements.
6. work with light or heavy machinery, using their in-depth knowledge to produce goods, make repairs or join systems together.
7. Identify and replace all dull cutting tools and install and secure all tools for attachment with help of various hand tools and measuring instruments.
8. Analyse and measure all controls for machine factors such as speed and coolant flow and assist to edit all computerized machine control media and identify all malfunctions in machines and ensuring timely repair of same.
9. Identify all sounds of machines during operation and adjust same to resolve all issues and assist others to adjust speed in case of automatic programming machines and perform all work according to machining sequences.
10. Monitor inventory of stock and manage communication with all CNC operators and ensure neat and clean work area at all times and free of all unwanted materials