Sous Chef

Rousha inn hotel
Experience : Freshers
Location : Ghaziabad
Per Month: Rs. 12,000 - Rs. 15,000
Job Role : Cook / Chef
Posted on 26 Sep 19
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Job DescriptionLast Date 25 Nov 19
Looking after Indian tandoor look after the whole roaster of the staff controlling look after costing maintain report.
Should make sure that food preparation is done correctly.
Food planning and production activities are efficiently managed.
Oversee the operations of the kitchen.
To keep an eye out for problems that arise in the kitchen and seizing control of a situation at a moment's notice.
Job Type : Full Time
Interview Type : Face to Face Interview
Company Description
hotel rousha inn 3 star property with 36 room includes one restaurant ,banquet ,conference room  
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