we are looking for a Baker who can handle all basic kitchen experience and how to handle bakery equipment and follow hygiene standards
Requirements:
* good professional experience as a baker
*familiarity of all the recipes (especially millet-based)
*Should be able to handle and have an organised kitchen with good knowledge on the indent
*Knowledge and experience in making organ in snacks such as organic whole wheat pizza whole wheat /almond burger bunsAlmond biscottiMillet based bread
*can prepare organic millet-based and whole wheat muffins which are purely free of refined oil and refined sugar-free
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