Indian Railway Catering & Tourism Corporation Ltd. jobs - Supervisor Hospitality

No.IRCTC/HRD/Fixed Term (Catering)/S1/2019.

Supervisor (Hospitality)   job vacancies in Indian Railway Catering & Tourism Corporation Ltd. on Contract basis

No. of Posts :  92 (UR-40, SC-13, ST-06, OBC-24, EWS-09). Reservation as per Govt. of India policy i.e. SC-15%, ST-7.5%, OBC-27%, Differently abled- 4% , Ex-service men-10% & EWS-10% 

Qualification  :  Full Time B. Sc. in Hospitality & Hotel Administration from Institution recognised by NCHMCT/Government of India/AICTE/ UGC.

Experience : Minimum 1 year in F&B Industry (production /service/operations etc) of units having FSSAI certification.  Teaching experience and training period (Induction) will not be counted as experience

Remuneration :  Rs.25,000/-P.M.  In addition, Daily Allowance Rs.350/- per day for on-duty on-board in train (s). Lodging Charges at outstation will be Rs.250/-, if night stay is involved. For working on National Holidays, contractual Supervisor (Hospitality) staffs shall be paid NHA @Rs. 384/- per NH. The nature of duty would require movement in trains up to 22 days per month.

Age Limit : 30 years for UR. Age relaxation to SC/ST-5 yrs., OBC-3 yrs., Ex-Service Men- Up to the extent of service rendered in defence plus 3 yrs., Differently abled-10 yrs. (Differently abled & SC/ST-15yrs., OBC-13yrs)

Place of Posting : The selected candidates may be posted in Northeast States, West Bengal, Bihar& Jharkhand State. However, candidate may be transferred/ posted anywhere in India at the discretion of IRCTC.

Selection Process :  walk-in-Interview