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System Administrator /Technical Assistant /JRF Biotechnology

Assam Agricultural University
0 to 4 Years
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Posted on 10 Jan 19
Job DescriptionLast Date 28 Jan 19

Adv No. DBT-NECAB/AAU/Manpower /02 / 1233-35 /

System Administrator /Technical Assistant /JRF Biotechnology job recruitment in Assam Agricultural University on contract basis


Funding Agency/Project entitled: Department of Biotechnology, Govt. of India, New Delhi


System Administrator /1Post

Qualification: MCA / Master degree in Computer Science / Information Technology. Desirable: Experience in network management, implementation of IT related application

Pay Scale : Rs 28000

Technical Assistant /1Post

Qualification: Bachelor degree in Science / Non Science graduate having at least 5 years experience working in Plant Genetic transformation.

Project: Optimization of genome editing method for chickpea with the CRISPR/Cas system and edit AHAS1 gene for herbicide tolerance.

JRF /1 Post

Qualification:  M.Sc.(Agri)/Biotechnology/ Life Sciences with experience in molecular biology and transformation

Pay Scale : Rs 25,000+HRA for NET qualified candidate/Professional degree holder and, Rs 12000.00+HRA for 1st and 2nd year) and Rs 14000.00+HRA for subsequent years for candidates without NET,GATE,BET.

Job Role

Job Type

Interview Type

Face to Face Interview

How to apply
Walk in interview  will be held in the DBT-AAU Centre, AAU, Jorhat. Candidates may appear for the interview with bio-data and passport size photographs, original and attested copies of all testimonials that must be presented at the time of interview. 

Date and time of Interview :28-01-2019 at 10.30 am

The applicants may submit their resume in advance to Dr. Sumita Acharjee @ sumita.aus@gmail.com. 

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Company Description
Assam Agricultural University is the first institution of its kind in the whole of North-Eastern Region of India. The main goal of this institution is to produce globally  competitive human resources in farm sectorand to carry out research in both conventional and frontier areas for production optimization as well as to disseminate the generated technologies as public good for benefitting the food growers/produces and traders involved in the sector while emphasizing on sustainability, equity and overall food security at household level.
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