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Trainee Analyst - Chemistry/ Microbiology

Spices Board
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Posted on 22 May 19
Job DescriptionLast Date 30 May 19

Trainee Analyst (Chemistry/ Microbiology) job vacancies in Spices Board

[Exclusively for Scheduled Caste (SC)/ Scheduled Tribes (ST) Candidates]

Trainee Analyst (Chemistry)

No. of Post  :  01

Qualification : M.Sc. in Chemistry/Food Chemistry/Applied Chemistry/ Analytical Chemistry/Industrial Chemistry/Food Technology.

Trainee Analyst (Microbiology)

No. of Post  :  01

Qualification : M.Sc in Microbiology/Food Microbiology/Applied  Microbiology.

Stipend :  Rs.18,000/- p.m

Age Limit :  1. The upper age limit should not exceed 35 years as on 01.05.2019. 2. Those who are already trained / undergoing training in any of the department of the Spices Board are not eligible.

Job Role

Job Type

Interview Type

Walk - In, Written-test

How to apply

Eligible SC/ST candidates may appear for a walk-in test along with bio-data/resume, recent passport size photo, original certificates and one set of attested copies of certificates (Proof for age, education, caste certificate and experience if any) on the prescribed date in the office.

Date : 30th May 2019

Time  :  10.00 AM

Venue  :  Spices Board, Quality Evaluation Laboratory, World Trade Avenue,Harbor Estate, Newport, Tuticorin- 628 004.

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Company Description
Spices Board (Ministry of Commerce, Government of India) is the flagship organization for the development and worldwide promotion of Indian spices. The Board is an international link between the Indian exporters and the importers abroad. The Board has been spearheading activities for excellence of Indian spices, involving every segment of the industry. The Board has made quality and hygiene the corner stones for its development and promotional strategies.

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