About Company:
The Company is a meat and seafood company headquartered in Bengaluru, Karnataka, IndiaThe company operates on a farm-to-fork model, owning the entire back-end supply chain and cold chainIt operates across Bengaluru,Hyderabad, Delhi, Gurugram, Faridabad, Noida, Mumbai, Pune,Chennai and Chandigarh
As of 2016, it has four processing centers, one of each in Bengaluru, Mumbai and GurugramThe Company is recognised with the FSSC22000 UKAS certification for food safety
In 2019, The Company began to sell meat offline with two Experience Centres – one in Gurugram's Galleria Market and the other at Bangalore's Ascendas Park Square Mall
Designation : Meat Technician
Location : Delhi,
No of positions : 40
Offering Salary: Upto 20,000/- Per Month
Gender: Male
Experience: 1 - 4 yrs
Shift Timings : Rotational Shifts (But not Night Shift)
Food facility available(For any shift timings) Candidate should have an experience into Butcher, Cutting skills of Chicken, Red Meat & Sea Food
Desired Skillsets:
Candidate should have 1 - 4 yrs of experience in Electrical or Mechanical Maintenance
Able to operate Machines
